Our success is the result of a commitment to a tradition of excellence.
Our espresso machines in Miami and South Florida are sophisticated machines that go from bean to cup at the touch of a button. The Vending Miami Company provides espresso vending machines have built-in grinders and brewing mechanisms that automatically grind the coffee, fill and tamp the filter basket, brew a pre-determined volume of espresso then dump the used coffee grounds in an internal waste container.
To us, espresso is more than a business - it's a passion. We at The Vending Miami Company loves what we do and want to share that energy and enthusiasm with you, the customer. Our goal is to provide you with the best possible espresso experience. That is why we offer our clients the Coffemar G500 manufactured by Spain's Jofemar, a premiere manufacturer of coffee vending equipment.
The G500 coffee vending machine includes a unique bean grinding and pressure boiler system designed to extract the full essence from the coffee in the shortest time possible from product selection to delivery.
Espresso Facts:
The espresso tasting experience begins before you brew - with the grinding. When you smell ground coffee, you experience the first impression of its flavor - its Fragrance. |
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Aroma refers to your first encounter with a coffee when it's brewed - literally, the first contact of water and coffee. |
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A double shot of espresso should equal 2 to 2.5 fluid ounces, have approximately 14 grams of ground coffee in the filter basket. |
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A single shot of espresso should equal 1 to 1.5 fluid ounces have approximately 7 grams of ground coffee in the filter basket. |
